真菌生物学评论是由英国真菌学会拥有的国际评论期刊。 其目标是为真菌生物学中的高质量评论文章提供论坛。 它涵盖真菌生物学的所有领域，无论是基础还是应用，包括真菌多样性，生态学，进化，生理学和生态生理学，生物化学，遗传学和分子生物学，细胞生物学，相互作用（共生，发病机理等），环境方面，生物技术和分类学。 它考虑了历史上或最近被认为是真菌的所有生物的方面，包括地衣真菌，微孢子虫，卵菌，粘菌，原生藻菌和酵母。
Fungal Biology Reviews is an international reviews journal, owned by the British Mycological Society. Its objective is to provide a forum for high quality review articles within fungal biology. It covers all fields of fungal biology, whether fundamental or applied, including fungal diversity, ecology, evolution, physiology and ecophysiology, biochemistry, genetics and molecular biology, cell biology, interactions (symbiosis, pathogenesis etc), environmental aspects, biotechnology and taxonomy. It considers aspects of all organisms historically or recently recognized as fungi, including lichen-fungi, microsporidia, oomycetes, slime moulds, stramenopiles, and yeasts.